What are the branches of nutrition? –

What are the branches of nutrition?

Basic fields

  • Clinical Nutrition.
  • Population Nutrition.
  • Food Technology.
  • Food Services.

What is the field of work of a nutrition graduate?

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  • Hospitals and clinics.
  • Research centers.
  • Food industry.
  • Chef Specialist in nutrition.
  • Pediatric nutritionist.
  • Sport centers.
  • Government dependencies.

What is the job of a nutritionist?

Daily tasks

  • Evaluate the nutritional status of patients and provide dietary treatments.
  • Keep track of patient control and collect information.
  • Develop and implement services and programs in food preparation in health centers.

What to tell a nutritionist?

Ask your nutritionist, 10 things you always wanted to know:

  • What foods are enemies of cellulite?
  • What is the recommended daily calorie intake for a woman between the ages of 20 and 35?
  • If I exercise, can I eat whatever I want, that is, if I burn n calories, can I consume them freely?

What questions should a nutritionist ask?

Should isotonic drinks be taken only when exercising? I have atrial fibrillation, can I follow a high-protein diet to lose weight? To calculate the BMI correctly, do we have to take age into account? Can eating little beef reduce our protein intake?

What is needed to set up a nutritional office?

Have a responsible doctor or nutritionist who has a title and professional license. Have an establishment with a waiting room. Have an area for interview and physical examination. Have a scale with a stadiometer, weight and height charts.

How to do a survey of eating habits?

Examples of questions for a survey of eating habits and nutrition

  1. Do you think there is a relationship between health and nutrition?
  2. Who buys food in your household?
  3. Who prepares the food in your home?
  4. How many times do you eat a day?
  5. How many times do you eat on the street during the week?

How to start a health survey?

Sample Questions for Health Surveys

  1. On a scale of 1 to 10, how healthy do you consider yourself?
  2. Do you currently suffer from any chronic illness?
  3. Do you have any hereditary disease or condition?
  4. Are you used to drugs and alcohol?
  5. How often do you get a medical checkup?

How do you evaluate your nutrition?

There are different standardized models that can facilitate data collection, the assessment elements detailed below are considered basic:

  • Assessment or review of the clinical history.
  • Assessment of food intake.
  • Assessment of body composition.
  • Dietary evaluation.

What is nutrition according to the WHO?

FEEDING: conscious and voluntary process that consists of the act of ingesting food to satisfy the need to eat. HEALTHY FOOD: is one that provides all the essential nutrients and energy that each person needs to stay healthy.